CLOSE

SIGN UP TO OUR NEWSLETTER

Sign up here to receive our updates on the fight to end modern slavery.

What would you like to receive emails about
(select at least 1 option)

Home / Private: Newsroom / Blog / Thailand / Thai Seafood and Slavery as featured in the New York Times

Thai Seafood and Slavery as featured in the New York Times

June 23, 2014 / Blog, Thailand Nick Grono / @nickgrono

The State Department is to be congratulated for sending a strong message to the Thai government that it must end slavery in its seafood industry. Even allies must learn that turning a blind eye to human trafficking has costs and consequences.

Read the full letter written by Nick Grono, to the Editor of the New York Times on slavery and Thai seafood.

Slavery at sea in the Thai seafood industry

AP Photo/Sakchai Lalit